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Cold Items:
CHIPS AND DIP TRAY - $24.95 (SERVES 15 GUESTS)
Hand made tri color tortilla chips served with salsa and dipping sauces.
FRESH VEGETABLE TRAY - $49.95 (SERVES 12-15 GUESTS)
Fresh vegetables served with ranch dipping sauces.
FRESH FRUIT TRAY - $59.95 (SERVES 12-15 GUESTS)
Selection of market fresh seasonal fruits including a combination of melons, berries, grapes, citrus and tropical fruits. served with yogurt dipping sauce.
MEAT & CHEESE CRACKER BOARD - $69.95 (SERVES 15-18 GUESTS)
Meats include deli size sliced genoa salami and pepperoni, cheeses include aged provolone, chedder and swiss garnished with fresh fruit. served with gourmet assorted crackers.
7-LAYER DIP WITH FIESTA TORTILLA CHIPS - $69.95 (SERVES 15 GUESTS)
Layers of refried beans, guacamole, sour cream, jalapenos, black olives, cheddar cheese and diced tomatatoes, displayed on a bed of chopped lettuce. Served with fiesta tortilla chips.
JUMBO GULF SHRIMP - $99.95 (SERVES 15-18 GUESTS)
Served over ice with cocktail sauce and lemon wedges.
Hot Items:
MINI EGG ROLLS - $69.95 (SERVES 15 GUESTS)
Traditional pork egg rolls with sweet and sour sauce.
FAR EAST SAMPLER - $69.95 (SERVES 15 GUESTS)
Pot stickers, mini pork egg rolls and cream cheese wontons. Served on a bed of fried rice with sweet and sour and hot mustard sauces.
SOUTH OF THE BORDER SAMPLER - $69.95 (SERVES 15 GUESTS)
Traditional flautas, cream cheese, jalapeno poppers, quesadillas and mini burritos, served with salsa roja.
ITALIAN STUFFED MUSHROOMS - $69.95 (SERVES 15 GUESTS)
Button mushrooms filled with seasoned italian sausage.
CRAB STUFFED MUSHROOMS - $79.95 (SERVES 15 GUESTS)
Button mushrooms stuffed with crab and sun dried tomato.
BAKED PHYLLO - $79.95 (SERVES 15 GUESTS)
Filled with spinach and parmesan cheese.
SESAME CHICKEN STRIPS - $89.95 (SERVES 12-15 GUESTS)
Boneless chicken strips, fried and topped with spicy oriental sesame sauce. Served with blue cheese and celery sticks.
CLASSIC APPETIZER COMBINATION - $89.95 (SERVES 12-15 GUESTS)
Oven roasted buffalo wings, country style chicken tenders and barbecue meatballs. Served with hot louisiana hot sauce, barbeque sauce and blue cheese dip.
BACON WRAPPED SCALLOPS - $99.95 (SERVES 15 GUESTS)
Fresh bay scallops wrapped in apple smoked bacon.
LUNCH & DINNERS:
BOX LUNCH - $11.95 PER PERSON
Turkey or ham sandwich served on croissant roll with chips, potato salad, banana and cookie.
DELI MEAT & CHEESE SANDWICH BOARD - $12.95 PER PERSON
Build your own sandwiches: turkey, roast beef and ham. Cheeses include sliced cheddar, swiss and provolone. Served with assorted rolls and condiments.
TRIO OF WRAP SANDWICHES - $13.95 PER PERSON
Three great wrap sandwiches, beef and avocado in a honey wheat tortilla, grilled caesar in a spinach tortilla and turkey with bacon and guacamole in a flour tortilla. Served with fresh fruit.
GRILLED CHICKEN BREAST - $14.95 PER PERSON
Grilled chicken breat served with italian or whole wheat buns. Includes condiments, potato salad and chips.
PULLED PORK SANDWICH - $14.95 PER PERSON
Pulled pork sandwich served on italian bun. Includes potato salad and chips.
BBQ BEEF SANDWICH - $14.95 PER PERSON
BBQ beef sanwich served with italian rolls. Includes potato salad and chips.
LASAGNA DINNER - $16.95 PER PERSON
Traditional lasagna with italian sausage. Served with caesar salad, rolls and butter.
MEXICAN TACO BAR - $16.95 PER PERSON
Make your own tacos with soft flour tortillas, lettuce, tomato, shredded cheese and sour cream. Served with spanish rice, tortilla chips and salsa.
WALLEYE DINNER - $19.95 PER PERSON
Large Walleye fillet served with potato, vegetable plus roll and butter.Served with house salad.
HALF RACK BBQ RIB DINNER - $19.95 PER PERSON
Half rack bbq ribs served with potato, vegetable plus roll & butter. Served with house salad.
CHICKEN BREAST DINNER - $19.95 PER PERSON
Chicken breast served with potato, vegetable plus roll & butter. Served with house salad.
SALMON DINNER - $22.95 PER PERSON
Fresh grilled salmon fillet with mixed vegetable, potato, roll & butter. Served with house salad.
NEW YORK STRIP STEAK DINNER - $29.95 PER PERSON
Center cut new york strip steak with mixed vegetables, potato, rolls & butter. Served with house salad.
DESSERTS:
COOKIE SAMPLER TRAY - $24.95 (SERVES 15-18 GUESTS)
Collection of peanut butter, chocolate chip and oatmeal raisin cookies.
ASSORTED BARS & BROWNIES - $39.95 (SERVES 12-15 GUESTS)
Lemon bars, Caramel bars and classic brownies.
MINI FRENCH PASTRIES - $49.95 (SERVES 15 GUESTS)
Assortment of bite sized french pastries.
WAYZATA BAY DESSERT SAMPLER - $69.95 (SERVES 12-15 GUESTS)
Mousse filled chocolate boats, hand dipped chocolate strawberries and fresh fruit miniature tarts.
* All food is served buffet style.
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